Grab your baking sheets and let’s get started! If the mixture is too thick – this can happen as psyllium powders widely vary in viscosity – add water, one tbsp at a time, beating at least 30 seconds between additions, until the correct consistency is achieved. All Rights Reserved, 9 Lansdowne Street, Suite 2Boston, MA 02215, Egg, Bacon, Avocado and Cheese Brunch Ring, Cinnamon Sugar Marshmallow-Stuffed Crescent Rolls, Last Minute Cinnamon Apple Crescent Rolls, Pull Apart Bread with Pumpkin Pie Cookie Butter, Warm Apple Pie Dip with Cinnamon Sugar Crisps, 5 Foodie Dating Sites Where You’re Guaranteed to Find Your Next Bae. Roll each triangle up loosely, starting at shortest side of triangle, rolling to opposite point. Enter Pillsbury, with their versatile doughs: from crescent rolls to pizza crust and biscuits to pie. Allow to rise in a warm, humid environment for 1 hour. Note that the instructions make an 8 roll can equivalent. I always try to look for recipes with premade items, because it saves so much time in the kitchen. The weight of an American measure of 1 c flour by volume can vary between 113 and 140 g by law, so most recipes allow for this variance (should work within this range). Just follow the instructions. With three ingredients in total, your wallet will be happy too. A quick and easy 5-ingredient recipe that is great for breakfast or dessert! Stir in 1/4 c butter or non dairy margarine – stir until small chunks (the size of small peas) are evenly disbursed in the yeast and water mixture. So I came back to the site and I see that it has been changed to 454 grams. Preheat oven to 375°F. Pillsbury Crescent Rolls may not be as fancy as French croissants, but they're crowd-pleasers. I do wonder if the psyllium has a slight aftertaste. Start by dividing the dough into 3 equal portions. If you’re willing to put in the time and energy , each batch of this recipe will give you 4 8oz ounce cans (or 8 4oz cans) worth of spot perfect, yummy crescent roll dough that will keep for up to 3 months in your fridge – definitely worth it, in the long run, for those of us who like to make our convenience foods ahead and store them. I recently bought two packages of crescent roll dough; one I made plain and the other I smeared with strawberry jam for the very first time. Yes, psyllium’s not the cheapest, but I’ve fallen in love with what it does to the bread doughs’ ‘stretchiness’. First you will need to open the crescent rolls and add some of your favorite jelly. Note that the instructions make an 8 roll can equivalent. Pillsbury crescent rolls filled with jam and baked until golden. Step 2: Keep these easy, crescent-loving dinner, brunch and dessert recipes on hand at all times. Move over bagel bites. Good appetite! Take the dough rectangle out of the freezer and roll into a rectangle about 15 inches by 10 inches and 1/4 inch thick. To bake from chilled you will need: One Cylinder of crescent roll dough optional egg wash (1 … Bookmark the permalink. Let me know how it goes! Even this point has been contradicted by some recipes titled “croissants” but I consider those to be crescent rolls. Swap the apple for chocolate or pudding. Truly delicious! Use anywhere a can of crescent rolls is called for – making sure dough is at room temperature before you start. These 22 best crescent roll recipes show how versatile crescent rolls are. I am super excited to make this recipe! Working quickly and gently, and sprinkling extra flour only as necessary to keep the dough from sticking, roll the dough out into a large rectangle, about 30 inches by 20 inches and about 1/8 inch thick. All Rights Reserved. There are a lot of great recipes for ‘pop can’ crescent rolls out there – my original version of this recipe was pretty a pretty good one. Place rolls on ungreased cookie sheets; curve into crescent shape, and cover with plastic wrap. It’s like a caramel apple but with a croissant. This sausage and bleu cheese version is great served at brunch or as an appetizer. Make it with this recipe. You should now have 8 triangles. I have found that there is a bit of an after taste. It says on the packaging it’s made from the outer husks ground to a super-fine texture. These 4 ingredient or less Crescent Roll Desserts make the perfect end to any meal. If you hate cutting and serving pie take the arm-work out of it and make this deconstructed apple pie dip. Learn how to cook great Easy caramel sticky rolls made with crescent rolls . Using a spatula or straight edge, cut this dough into 4 medium sized rectangles. Bring the edges together to create the crescent shape with the tip tucked down under the roll. This dessert pizza is the best of both worlds – pizza and cheesecake. Brush the top with some garlic herb butter, shove them into the oven, and you’ll have the most amazing cheesy crescent rolls. Skip the line at the fair and make it yo’self with this recipe. Pre-heat your oven and check out the recipe here. More importantly is there anything Pillsbury Biscuit dough can’t do? INGREDIENTS :-2 crescent roll tubes-1 LB ground beef (or ground turkey)-1 packet of taco seasoning -1 1/2 cups grated cheddar cheese. Spread all over surface of the dough evenly, until slightly thicker than 1/16 inch thick. Buy Pillsbury Original Crescents from Walmart Canada. Mixture will start out thick and powdery/floury, then will start to leave the sides of the bowl as the flour hydrates, and once the flour is fully hydrated, it will form a very sticky mass the consistency of thick buttercream icing or drop cookie dough. Make them like this. Required fields are marked * Comment. Hi Margaret! Roll the dough (oiled side in) for each medium rectangle,  along the short side of the dough, into a cylinder about 5 inches long by 3-4 inches wide. Working carefully, use the spatula to score the rectangles, cutting about 1/2 to 3/4 of the way through the dough as follows: Score each medium sized rectangle in half, along the length of the rectangle. Crecipe.com deliver fine selection of quality Easy caramel sticky rolls made with crescent rolls recipes equipped with ratings, reviews and mixing tips. Separate the dough into 8 triangles. In the bowl of a stand mixer or large glass bowl, combine the warm water, yeast and sugar. Pillsbury original Crescent Rolls easy to bake and very yummy! This mixture should be very sticky – it should be able to be scooped into a cohesive blob with a spatula, but not  be able to be kneaded at all. No really, it only takes 15 minutes to prep and 35 to wait and salivate. Chill for at least 2 hours. And it’s actually pretty easy to make, with just a few simple basics. You want to get it pretty thin! Whip up this simple and impressive BBQ Beef Casserole made with buttery Pillsbury Refrigerated Crescent Rolls. Use anywhere a can of crescent rolls is called for. Crescent rolls made into a cup shape can hold whatever your heart desires. It’s a great starting point for any recipe. Perfect for late night drunchies. Nutella ftw. The following 22 best crescent roll recipes show how versatile crescent rolls are. Save your cash and time with these tiny treats you can make yourself. LOL – okay that comment made me both smile and laugh. Pillsbury™ crescent rolls; Brown sugar; Sugar; Cinnamon; Pecans; Butter; Powdered Sugar; Vanilla; Milk (Actual measurements are in the recipe card below.) Watch this video and learn how. Call us! That email doesn't look right. These easy glazed cronuts are dangerously simple to make at home, and would be equally great rolled in cinnamon and sugar, or dipped in chocolate. Here are some bomb ideas to get you started. Working quickly, along the long side of the rectangle roll the dough up in 4 inch folds – you should get 4 folds – until you get a very long, very narrow rectangle about 30 inches long by 4 inches wide by about 2 inches thick. Beignets for dummies or genius idea. Make it with this recipe. Find out how to make them here. I used Pillsbury crescent roll dough but you can also use great value or whatever brand you can find just as long as it’s an 8 ounce tube. Mini doesn’t mean we’re skimping on taste. Again the answer is no. When Nutella is in the mix there’s no telling what might happen. Leave a Reply Cancel reply. METHOD TWO (makes for easier use, but does not puff as much – tighter crumb). Serve immediately. I am confused! Spray dough lightly with cooking spray or oil. Nobody knows how to juggle a busy weeknight schedule better than you. Super sad, no crescent rolls with dinner tonight. See more ideas about crescent roll recipes, pillsbury recipes, recipes. Or keep it all for yourself after making this recipe. Remove cylinder and unwrap. https://www.pillsbury.com/everyday-eats/best-crescent-roll-recipes Adding granola and dark chocolate chips makes this recipe healthy, right? Thanks for your help! Leslie says. – clone of the real thing. I guess that depends on how you look at it. I bet those rolls tastes amazing! Instead of waiting in line at the corner coffee cart, make this hazelnut treat yourself. https://www.tasteofhome.com/recipes/garlic-cheese-crescent-rolls Easy to make and always such a hit with family and friends. Your email address will not be published. I don’t really know how King Arthur’s cup for cup compares to ours. By adding your email you agree to get updates about Spoon University Healthier. Immediately place proofed cylinders in the fridge in a sealed gallon sized ziploc or container and chill immediately at 34-40 degrees (the cold part of the fridge or freezer). Pillsbury’s Crescent Roll Taco Bake. Roll each triangle up loosely, starting at shortest side of triangle, rolling to opposite point. For this test, we tried Bake House Creations (an Aldi brand), Great Value (a Walmart brand), Kroger, Pillsbury and Trader Joe’s. Everything tastes better when it’s made from scratch, and dinner rolls are no exception! Using the paddle attachment, start the mixer on low speed. The perfect excuse to make an entire turkey…is just to re-use the leftovers. Separate the dough into 8 triangles along the score marks. #SpoonTip: Try using Peeps instead of regular marshmallows. Make em’ with this recipe. Unroll dough … A mouthful to say but you’re also getting a lot of flavor for one recipe. You find the exact ingredients for Pillsbury Crescents here. I recently bought two packages of crescent roll dough; one I made plain and the other I smeared with strawberry jam for the very first time. A buttery, brown sugar and cinnamon filling is rolled into flaky pastry dough and baked to perfection, then drizzled with a sweet icing glaze. And have them for breakfast, right? It’s totally acceptable to have pumpkin in the spring, right? Make these with this recipe. 12 tbsp butter or non dairy margarine (we used Earth Balance), softened. 3. Actually, I can predict not a crumb will be left over. Soften the 10 tbsp butter or non dairy margarine until easily spreadable. This should make the surface lose it’s stickiness. Add salt and psyllium powder and stir until mixture starts to thicken slightly- about 4 minutes. Make sure you follow my instructions VERY carefully for best results. As you can guess, I had to add a bit more cold water to the mix. This entry was posted in Restauant/Brand Clone Recipes, Rolls and Buns, Shaped Breads. I have stooped to new lows with these Crescent Roll Beignets. Now that I have finished the first step, I noticed that there was no way 227 grams would equal 4 cups. For a savory twist fill with apples and pepper jack cheese. Below you will find directions for baking right away and for making to store for the future: One Cylinder of crescent roll dough I love crescent rolls, but have never made them from scratch! Could I use King Arthur Gluten Free Flour? Nothing against the Pillsbury Doughboy, but… here is how you make the perfect crescent rolls at home (and don’t forget to get the full recipe with measurements, on the page down below): Whisk the flour, baking powder, and salt together in a large bowl. Sandlot reference anyone? Add flour mixture to the mixture in the bowl of the electric mixer, one cup at a time, continuing on low speed, until well combined. In theory, it sounds like a bad idea, but with this recipe, you can enjoy both without sacrificing time. Place wrapped cylinders in the fridge in a sealed gallon sized ziploc or container and chill immediately at 34-40 degrees (the cold part of the fridge or freezer). You better brie-lieve it. Count me in, but don’t count the number of bites I eat. Using Pillsbury Crescent Rolls make this peach cobbler so easy to eat. I have done it fridge to oven with no problems at all. Not sure what happened to the dough, but that's what it looked like when I popped the seal. Have you tried this at all or have any advice? Don’t wait till Shabbat to try out this recipe. https://spoonuniversity.com/recipe/10-pillsbury-cinnamon-roll-recipes Then you bake it. Taking the long rectangle, mentally divide the rectangle in half lengthwise and then into quarters (you may want to lightly mark the dough for reference). Homemade Pillsbury Crescent Rolls My Homemade Pillsbury Crescent Rolls recipe is a taste straight from your childhood — but not straight from a tube. If you prefer a higher filling-to-crust ratio, try ditching the pan all together and reduce your waste with this smart and sweet recipe. We have historically recommended 113g of flour per cup for most of our older recipes, and 140g in our newer recipes; but in this recipe I went with the 113 g per cup as the recipe also includes psyllium. To bake from chilled you will need: One Cylinder of crescent roll dough optional egg wash (1 … Upgrade this classic pairing to make eight servings all for yourself. Once your crescent roll dough is made, laminated, and chilled, it’s time for the fun part: shaping the bread rolls! Carefully unroll – you will find it best to allow the dough to come to room temperature for 15 minutes to a half hour, and then shape. And we didn’t just make one. Crecipe.com deliver fine selection of quality Pillsbury crescent rolls and hot dogs recipes equipped with ratings, reviews and mixing tips. Easy 5 Ingredient Cookie Recipes! https://www.peta.org/living/food/vegan-crescent-roll-recipes https://www.tasteofhome.com/recipes/garlic-cheese-crescent-rolls Blessings, Leslie. There are a lot of great recipes for ‘pop can’ crescent rolls out there – my original version of this recipe was pretty a pretty good one. The answer is no. By the way, I found the psyllium at Walgreen’s. We won’t judge. Flatten this gently with your hands to a rectangle about 6 inches wide by 8 inches long by 4 inches thick. Really Pillsbury’ed. Lazy and delicious… but probably not too nutritious. Repeat the freezing process for another 15 minutes. Chill for at least 2 hours. You can of course use a homemade crescent roll recipe but we use the pre-made crescent rolls when we are in a pinch or just want a quick dessert! Crescent Dough Savory Mini Pork Buns. For the freezer I would do the following – make sure you proof the dough in COLD water. Pillsbury honey butter crescent rolls – 1 can Apple pie filling (may opt to use homemade filling) – 1 can 1 teaspoon cinnamon; Make It Yours. I don’t have to worry about McKenna not being able to eat one of the peach filled dumplings. Crescent rolls are so much easier to make than croissants and they require much less baking time, too. Lamination of the dough, cold-acclimated yeast, and a bit of chemical leavening. Homemade Pillsbury Crescent Rolls My Homemade Pillsbury Crescent Rolls recipe is a taste straight from your childhood — but not straight from a tube. There are only 2 of us here so it is going to take awhile for me to bake what is in my freezer. I really want to use this recipe, but you’re sold out of Better Batter Flour. Use more flour as needed to keep both the rolling surface and the dough from being tacky, but do not need any additional flour into the dough as you do the next step! https://walkingonsunshinerecipes.com/crescent-rolls-fruit-tart Combining pumpkin and cookie butter is an awesome idea. There are times when I need a dessert to pass and this delightfully simple dessert is my first choice. Since I was already in the middle of making them, I used 140 grams. This quick and easy Cream Cheese Danish Recipe is made with Pillsbury Crescent Rolls Sheets and rich and creamy Philadelphia Cream Cheese that has a hint of lemon and topped with a light glaze. Learn how to cook great Pillsbury crescent rolls and hot dogs . Easy caramel sticky rolls made with crescent rolls recipe. But after reading through many, many “technical” documents from a certain doughboy’s Parent Company to figure out exactly how to make the very best pop can clone, I think I’ve come up with the perfect- and I do mean perfect! Pillsbury Filled Crescents are sold as a kit that includes a can of crescent rolls, a packet of fruit filling and a pack of icing. But that also means I have to make the recipe lots of times. A single serving of an American classic topped with Cinnamon Toast Crunch? Get the know-how here. Try it out with this recipe. Here’s how you make them. Working quickly, roll all surfaces of the mass in the extra flour, until all surfaces are coated – this should take away the sticky surface and allow you to roll out the dough neatly. The marshmallow is gonna do a disappearing act when it bakes but don’t worry, the flavor isn’t going anywhere. The secret to this dough is the cold water – trust me on this one. I also bet that you already have all of the (just 6) ingredients you need to make them in your kitchen! You could certainly try and let me know how it goes! Thanks in advance for your help! Do not use warm or room temperature water! My easy crescent rolls are …