This hearty soup is perfect for cold winter days! Gather your ingredients, chop your onions, and peel and dice your potatoes. How to make instant pot potato soup. Besides its simplicity, this recipe is versatile. Is there a food more perfect than potatoes? The only reason this soup would come out bland is if your mashed potatoes were bland in the first place. He thought it was an excellent and nutritious food for the poor. To thicken potato soup, heat 2 tbsp of butter and 2 tbsp of flour, stirring constantly, to make a roux, then add it to the soup. I made this soup last week and shared it on myRead More Here’s how I make it: How to Make Potato Soup in the Slow Cooker. Make it into a meal with plenty of bread and butter. Potato and leek soup is a classic of French cuisine. Potato soup has to have a pureed, smooth potato component. Add leeks, garlic, fennel, and celery, season with 1/4 teaspoon salt and cook, covered, stirring occasionally, until very tender, 13 to 15 minutes. Today, we’re going to show you how to make what may be the easiest Crock-Pot potato soup … The beloved root veggies are cheap, filling and available at pretty much any grocery store. So they have a lot of flavor in the first place. ; Simmer until the potatoes … This Microwave Potato Soup takes just a few minutes to make, even less time to cook, and you get a perfect single-serving portion. Thick, creamy potato soup is rich and satisfying. In a separate dutch oven, saute bacon until crispy, remove and set aside, reserving 1 Tbsp bacon grease. How to Make Creamy Potato Soup: Place potatoes in a pot, cover with water, season with salt and cook until tender then drain. The Potato Trick . ; Add some milk and chicken stock (or veggie if you’re vegetarian) and stir in the potatoes. This is an easy recipe that I adjusted just to use up some extra … If potatoes are an addition to the soup recipe you are using, a good rule would be to add them about 20 minutes before you want the soup to be ready. Sweet potato & butternut squash soup with lemon & garlic toast 25 ratings 3.9 out of 5 star rating Roast your vegetables in honey before blitzing into this velvety smooth, spiced soup - served with garlicky, zesty ciabatta slices for dipping If your soup is too thin, there are a number of ways to make it thicker. For a quicker fix that will boost the potato flavor in your soup, stir in instant potato … But other than those things, I’m not the least bit picky about potato soup! ; Add onions and butter and sautee until soft. This is a recipe that's so easy to With its neutral base for spices, herbs and other ingredients, many cuisines have their own version, from China's sweet potato soup to French vichyssoise soup. Start with a good potato. Shallot is a mild version of an onion, and it works well here to add a delicate savory flavor, along with garlic. A busy schedule can limit your options, though: If you don't have time to simmer a scratch-made soup for hours, the only solution is often high-sodium, canned soups. End of story. Sauté bacon in your instant pot.Remove from instant pot. A smooth, creamy leek and potato soup that's full of flavour. A good way to add more flavor to the soup is to melt some … This recipe is super easy and you can whip it up in just 30 minutes! Here are the potato soup ingredients that make this soup shine: Shallots and garlic. They hold their shape better than other potatoes after cooking, which makes them ideal for soups when you … ; Sprinkle on some flour and cook until golden. It’s very rare we’d make them other times during the year. We only make mashed potatoes during the holidays. Creamy Baked Potato Soup that is full of cheese, onion, sour cream and bacon. But when I make my mashed potatoes I use milk butter sour cream garlic salt and pepper. It has to be full of flavor or I’ll die a thousand deaths. This soup was delicious! In a medium pot over medium heat, add potatoes and cover with about 2” of water. To Make it Thicker There many methods to thicken soups but really, mashing or pureeing part of the soup works the best.With this method, you are using the soup ingredients themselves to create a creamier base. While Grandma’s recipe was fairly complex, making this version of her loaded potato soup is as easy as 1-2-3: Put the quartet of diced ingredients in your Crock-Pot, and let the broth flavors mingle and simmer for 6–8 hours. I am going to make this for my next potluck they will think I have worked all day on it. And most of all…it has to make me close my eyes, sigh, and feel like everything till the end of time is going to be okay. Baked Potato Soup Recipe My kids LOVE potatoes. We've all heard about the magical "just add a potato" solution to fixing an over-salted soup or sauce. If your family enjoys a good potato soup, you may want to check out our Creamy Potato Soup with Leeks as well. A hearty, homemade soup is just the thing to take the chill from your bones on a cold or wet day. This easy to follow recipe is ready from start to finish in under one hour making it a perfect weeknight meal. This leftover mashed potatoes soup with leeks, fennel and garlic is SO good! There, it is known as potage parmentier after Antoine Augustin Parmentier, who helped popularize the use of the potato in Europe in the 18th century. They’re great when you need something simple but still homemade, and they can be made up the day before for even more convenience. They take potatoes absolutely any way I can make them. Thanks. I love using Russet potatoes in Potato Soup. Potato soup makes a hearty main or side dish and if you can it in jars, it will keep for months. This easy-to-make potato hamburger soup has a rich beef flavor. How to make Ham Potato Soup (with Parmesan Cheese). Heat the soup to a boil, then reduce the heat and let it simmer until the soup is as thick as you'd like it. Heat oil in large pot on medium. I made it and the family thought ot was bought from a local popular steakhouse that os known for it's soup. This soup was fast and easy. I’m annoyed with myself for waiting so long to try something new. The only deviation I made was I added some diced smoked ham. Dice potatoes into small pieces to make a chunky-style potato soup. Boil potatoes until just fork tender with a … ; Melt some butter in a large pot and when melty, add the onions and sauté lightly. From adjusting your basic recipe to adding thickening ingredients such as corn starch or flour, making your soup heartier doesn't take much expertise, just a little spud soup know-how. They are high-starch potatoes with a light, mealy texture. Roux (flour + butter). The great thing about instant pots are that they take no time at all to cook your food. Use an immersion blender right in the slow cooker and blend about half of the potatoes. If there's salt in the potato, it stands to reason that you've removed some of the salt from the soup. Not to mention, you can enjoy ’em mashed, fried, scalloped or—our personal favorite—cooked into a hearty soup. You can add as many other vegetables as you like to complement the onion and potato. The theory is that if you add a potato to a salty soup and simmer it, the potato comes out salty. Diced potatoes take less than 30 minutes to cook in a cooking soup. My second favorite is red potatoes with a little of the skin left on. Potato Soup Consistency. A roux is flour cooked with butter that’s commonly used to thicken soups. Make my Easy Potato Soup with Bacon as a delicious and warming meal for any cold day. How to make potato soup. On occasion, I do make roasted or smashed potatoes, but hardly ever make mashed potatoes. In less than 30 minutes, you can create a delicious and warm potato hamburger soup. Don't let the sparse ingredient list fool you. Potato Soup loaded with chunks of tender, hearty potatoes and made with a rich and creamy soup base.This soup is a reader favorite and for good reason – it’s easy to make and absolutely delicious! How to Make Potato Soup. Top it with cheese and bacon and no one will be able to resist. This rich, creamy potato soup recipe is an exception.