You can click here to Subscribe without commenting. Prepare cake according to package directions, substituting half of the water called for with … This recipe makes 6 1/4 cups batter, 12 1/2 cups if you double it. We have experimented with using actual Red Velvet Cake Mix in doctored mix recipes in the past and were never happy with the flavor. Reduced fat or cream cheese in containers do not work well. I also used the moist yellow cake mix. You can convert a box of devil's food cake mix into a red velvet cake using any brand of devil's food cake. I just made these for a bake sale. https://tasty.co/recipe/red-velvet-white-chocolate-cake-mix-cookies You may need to add a minute or two the the baking time for the refrigerated cake batter. im soo glad for this recipe …SOME of us need a good set of training wheels for THIS scientific (well to me it is ) CAKE!!! I took this cake to an office potluck for Christmas and it was gone in 10 minutes. Cool. I used a more traditional cream cheese frosting so I can't comment on the frosting. How Can I double the recipe? My mom would always make this velvet red cake cake from scratch on Christmas when I was growing up. Thanks so much for a really easy amazing recipe. Read the Red Velvet Cake from Cake Mix? Served with my own icing. I have never liked red velvet cake until I made this recipe!!!!! If it is not large enough to hold 12 1/2 cups of batter, make the recipe twice. Hi Flossie, Yes, you can use a bundt pan. I used store bought cream cheese icing. The cake is done when a toothpick comes out clean or with a just a few crumbs attached. Mix together cake mix, 1 box pudding mix, eggs, oil, food coloring, water, vinegar, and cocoa. I am a bit perplexed when making this recipe. Easy enough for a beginner cook or a person who doesn't have enough time to actually make a traditional Red velvet cake w/ a butter roux frosting. I added 4 Tbsp Cocoa as other reviewers suggested and 1 tsp vanilla extract. Step 2 In a large bowl, beat cake mix, sour cream, water, oil, eggs, and food coloring with an electric mixer on low speed for 30 seconds. I have linked 2 recipes below, the first is easier to pipe if you plan to do decorative piping on the cake. Don’t forget to check out our full collection of favorite cake and frosting recipes in our Recipes Section! Hi Lea, You can use yogurt as a substitute. anyways This was a moist, delicious cake, the entire family LOVED it. Your daily values may be higher or lower depending on your calorie needs. My first choice is greek yogurt, otherwise regular plain yogurt (not reduced fat). Amount is based on available nutrient data. Add comma separated list of ingredients to include in recipe. Hello. Instead I made my own cream cheese frosting (1-8oz Cream Cheese 1 stick margarine 2 cups powdered sugar and 1 tsp vanilla). Copyright © 2020 My Cake School. I am an expert at knowing a delicious dessert when I taste one and this one is amazing! discussion from the Chowhound Home Cooking, Cakes food community. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition It was wonderful! This doctored red velvet cake mix is better than one made cake from scratch. You can find our favorite Cream Cheese Frosting Recipe here! The cake is absolutely delicious! Thank you! My only experience with Red Velvet Cake is one lushious experience at the Claim Jumper Restaurant which prompted me to look for a recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It is a red-tinted cake with fluffy or creamy white frosting, usually made with cream cheese. Most people won't think twice about serving basic cornbread when is on the table. Neither dryness or color was an issue. : « Christmas Village Cake- Member Video Tutorial, Christmas Tree Sheet Cake- Free Cake Video ». Scoop onto baking sheet and bake for 11-12 minutes. They are incredibly moist dense and RED. Red Velvet Cake and Cream Cheese Frosting go hand in hand. Let cool on baking sheet for 5 minutes, then transfer to cooling rack. I don't know why it has gotten some reviews that it's bland because mine turned out absolutely moist and delicious. https://www.mycakeschool.com/recipes/cheese-frosting-pipeable/, https://www.mycakeschool.com/recipes/cream-cheese-frosting/#mv-creation-37-jtr. This Red Velvet Cake Doctored Cake Mix Recipe belongs in your recipe file of favorites! Then add all the remaining ingredients. Thank you for your time. Red Velvet cake is a family favorite and this recipe is the easiest I've ever used! Info. I made it for my boyfriend's birthday because it's his favorite and we both couldn't stop eating it. I was a little concerned with the reviews about dryness and bland flavor and color. Keeping one bowl of batter in the refrigerator while making the second bowl of cake batter.